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[ Sophisticated / Dynamic / Fresh / Spicy ]
FATTORIA DI CALAPPIANO

Collegonzi Ciliegiolo

Toscana IGT

Produced according to the principles of organic farming at Fattoria di Calappiano, this wine is the result of continuous research into the soil and the desire to give value to native grape varieties, vinifying them purely, to demonstrate their strength and unique character. It is produced from pure Ciliegiolo grapes grown on a hilly terrain about 150 m above sea level, consisting of sandy, limestone and marl substrates, and with sandy shale rich in marine fossils. It is fermented for 15 days at controlled temperature, followed by 20 days of maceration at 28°C. It is aged in steel tanks for about 6 months on fine lees with micro-oxygenation.
Made from 100% Ciliegiolo grapes. Clear and lively ruby color. On the nose it speaks of red flowers, sweet spices, cassis and cherry. On the palate it has great freshness, a snappy and crisp sip, delicate tannin and hints of fruit, tobacco and light cocoa in the pleasant and long finish.

Wine data sheet

Grapes
100% Ciliegiolo

Production area
Tuscany, Vinci

Altitude
about 150 m a.s.l.

Type of soil
Hilly, loose and deep soil, rich in marine fossils. Marly arenaceous soil, consisting of clayey and sandy schists, rich in limestone. Deep soil with vineyards facing north-west.

Alcohol
13.5 % vol.

Fermentation
It is fermented for 15 days at a controlled temperature and then macerated for 20 days at 28°C. After racking, the wine is decanted 2 times and the malolactic fermentation is carried out. After decantation and sulphurization, the wine is aged in steel tanks with its fine lees and with micro-oxygenation.

Aging
It is aged in steel tanks for 6 months and 3 months in the bottle.

Tasting notes
Made from 100% Ciliegiolo grapes. Clear and lively ruby color. On the nose, it speaks of red flowers, sweet spices, cassis, and cherry. On the palate, it has great freshness, a snappy and crispy sip, delicate tannin, and hints of fruit, tobacco, and light cocoa in the pleasant and long finish.

Food pairings
Red meat, roast beef, and meat sauce.

Capacity
0,75 l

Awards and recognitions

Doctor Wine - Guida Essenziale ai Vini d'Italia 2025

93 punti

Collegonzi Ciliegiolo 2023

Guida Bio 2024

5 Foglie

Collegonzi Ciliegiolo 2022

The DB & SB Spring Blind Tasting 2024

Silver Medal

Collegonzi Ciliegiolo 2022

Concours Mondial de Bruxelles 2023

Gold Medal

Collegonzi Ciliegiolo 2022

Gallery Collegonzi Ciliegiolo

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